Anaerobic Incubators 10-ANI100 has a versatile temperature range of RT+3 to 60℃ with <±0.3℃ stability. It achieves anaerobic conditions in a short time for efficient operation. It maintains anaerobic conditions for 13 hours, ensuring long term stability and extended operation. An adjustable timer facilitates the customizable operational settings for various processes. Our Anaerobic Incubators are ideal for the cultivation of bacteria in clinical microbiology, food safety research and fermentation processes.
LCD display
UV sterilizer
Stainless steel construction
Leakage protection present
In built latex gloves
Our Anaerobic Incubators are used for microbial cultivation in clinical microbiology, research and development, food microbiology and biotechnology fields.
Anaerobic Incubators 10-ANI101